Welcome to Teal Garden Nutrition
Fall Weekly Meal Prep Menu!
Our Culinary Nutritionist and Chefs are here to help you along your healing through food journey. Each season we curate menus that foster in preventative wellness using plant based healing power of herbs, spices, fruits, vegetables and grains. Whole foods, nutrient density, seasonal availability are key factors to eating your nourishment.
For personalized meal plans, click here to see what other culinary nutritionist services we provide!
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Place your order by Thursday for pickup at our office 2829 Youree Drive Suite 1 Shreveport La on Sunday 12 pm to 3 pm, or have it delivered to your door!
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Check out our Weekly Vegan Meal Prep menu by clicking the button below.​​
The Vegan Community Cookout was a SUCCESS!
Teal Garden Nutrition is making HISTORY in Shreveport-Bossier, Louisiana!!
We are so proud to share that we co-hosted Shreveport-Bossier City's first ever Vegan Food event that drew 600 attendees across the Tennessee-Oklahoma-Arkansas-Louisiana-Texas region!
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We are also the FIRST EVER VEGAN FOOD VENDOR at the long-standing arts and crafts festival, The Red River Revel in Shreveport, Louisiana. We were featured in an article by Krystal Montez with local K945 radio station mentioning our popular Vegan Nachos. We attracted vendors, visiting tourists, volunteers, residents and our own client base that enjoyed our Ark-La-Tex infamous Loaded Vegan Nachos, Texas-style burgers!
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We are proud to be the chosen food vendor as the "healthier" food option for local and regional events to the Northwest Louisiana area (NWLA).
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Thank you ArkLaTex for your continual support in our endeavor to make vegan food accessible to everyone. Our philosophy is that plant based vegan food is simply food, that is REAL food, and provides your body nourishment that is filling and satisfying to smell, see and eat.
About Culinary Nutrition
Nutritional Therapy is the application of nutrition science in the promotion of health, peak performance and individual care.
Our culinary nutritionists use a wide range of tools to assess and identify potential nutritional imbalances and understand how these may contribute to an individual's symptoms and health concerns.
Our plant based vegan culinary nutritional care services works with individuals to address nutritional balance and help support the mind, body and spirit towards maintaining health.
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To put it simply, culinary nutrition is a chef using food as medicine. You can find our services provide for plant-based vegan food in Shreveport, plant-based meal prep in Shreveport, and plant-based meal planning to vegan catering in Shreveport, plant-based food catering in Shreveport, and vegan food vendor events.
Our vegan plans are customized for a unique and personalized nutrition and
lifestyle program, rather than a 'one size fits all' approach. We nourish minds, bodies, & souls through the power of food. Our holistic approach embraces the harmony between mind, body, & diet, guiding you towards a vibrant & balanced life.
We will never recommend nutritional or diet therapy as a replacement for medical advice and will always refer you to your primary care physician for medical help.
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Our Meal Plans
Breakfast
Start your day with our delicious breakfast meal plans that are designed to provide you with the energy and nutrients you need to kickstart your day.
Dinner
End your day with a delicious and healthy dinner that will leave you feeling satisfied and nourished.
Lunch
Enjoy a nourishing and satisfying lunch with our meal plans that are made with fresh and wholesome ingredients.
Snacks
Satisfy your cravings with our healthy and delicious snack options that are perfect for any time of the day.
Let's Get Social
@TealGardenN
@VeganCommunityCookout
The Nutrition Professional's Code of Ethics
Teal Garden Nutrition adopts and employs the Academy of Nutrition and Dieteitcs' Code of Ethics for the Nutrition and Dietetics Profession. The preamble states,
“When providing services, the nutrition and dietetics practitioner adheres to the core values of customer focus, integrity, innovation, social responsibility, and diversity. Science-based decisions, derived from the best available research and evidence, are the underpinnings of ethical conduct and practice.” (2018)